cakes
We use only the finest European chocolate and cocoa powder in our products.
TRADITIONAL CAKES
Gold
Chocolate
White
Topped with vanilla, brown sugar, chocolate, or white chocolate buttercream.
All of these flavors can be made into cupcakes.
SPECIALITY CAKES
Mocha
Dark chocolate cake with a layer of raspberry jam, and finished with mocha buttercream.
Lemon
Moist lemon cake topped with a layer of blueberry jam and topped with lemon buttercream.
Coconut
Light coconut cake layered with coconut cream, frosted with coconut buttercream and topped with shredded coconut.
Red Velvet
Moist red velvet cake frosted with cream cheese frosting.
Chocolate Mint
Rich chocolate cake layered with mint cream and chocolate ganache.
Chocolate Tangerine
Chocolate mocha cake filled with our signature tangerine buttercream.
Carrot cake
Buttery carrot cake accented with nuts, raisins and spices and finished with cream cheese frosting
Maple Walnut
Rich buttery maple walnut cake iced in satiny coffee and cinnamon flavored buttercream.
Chocolate Marshmallow
Devilish chocolate cake with fluffy vanilla bean marshmallow frosting.
Almond Cake with Green Tea Buttercream
Buttery almond cake accented with orange and smooth green tea buttercream.